Friday, August 15, 2008

Chocolate Crunchies

Chocolate Crunchies
Ingrdients:
2 tblspns melted butter or margarine
2 tblspns golden syrup / honey
4 tblspns milk powder (if not using milk powder use 3 tblspns cocoa powder)
1 tblspn cocoa powder
3 ozs. cornflakes
2 ozs. icing sugar
3 ozs. raisins (optional)
rum essence (optional)
Method:
Mix and cream all ingredients except cornflakes. Then add cornflakes. Make little balls and chill on a tray / plate. Little paper cups may be used. Raisins and rum essence may be added for extra flavour.

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